Chilli Ground - Hot 1kg
|The dried, pulverised fruit of one or more varieties of chilli pepper. It has been ground into a fine power. It has a Scoville Heat Unit rating SHU of between 35,000 and 50,000.
Chili Ground Hot
It is used as a spice to add pungency or piquancy and flavour to dishes.
May assist in relieving a headache.
The first commercial chilli powder became available in 1894. William Gebhardt from Texas imported some Ancho Peppers from Mexico and dried them and then pushed them through a meat grinder 3 times!
Country of Origin!
Refer to product information sheet.