Cajun / Creole Spice 1kg
|A blend herbs and spices that gives foods a unique French Louisiana taste.
Cajun Creole Spice
Adds a spicy hot chili flavour to savoury dishes.
It is the perfect spice for meals with fish, poultry and red meats.
Dependent on the individual ingredients. They can vary depending on the flavour or heat strength required.
The style of cooking in named after the French-speaking Acadian or "Cajun" immigrants deported by the British from Acadia in Canada to the Arcadian region of Louisiana. Now part of the USA, Louisiana was once a French Territory.
Country of Origin!
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